Tiramisu Dip Recipe

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Tiramisu Dip
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Ingredients:

Directions:

  1. Combine cheese, sour cream, brown sugar, wine and coffee in small bowl.
  2. Mix with electric mixer until smooth.
  3. Add 2 T cream and blend. Continue blending and adding up to 2 T additional cream until dip reaches desired consistency.
  4. Chill 4 hours to blend flavors. Serve with fruit or ladyfingers. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.31 Kcal (525 kJ)
Calories from fat 85.21 Kcal
% Daily Value*
Total Fat 9.47g 15%
Cholesterol 28.38mg 9%
Sodium 45.77mg 2%
Potassium 46.32mg 1%
Total Carbs 8.98g 3%
Sugars 6.67g 27%
Protein 1.63g 3%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 269.62 Kcal (1129 kJ)
Calories from fat 183.34 Kcal
% Daily Value*
Total Fat 20.37g 15%
Cholesterol 61.07mg 9%
Sodium 98.48mg 2%
Potassium 99.67mg 1%
Total Carbs 19.33g 3%
Sugars 14.35g 27%
Protein 3.52g 3%
Vitamin C 0.4mg 0%
Iron 0.1mg 0%
Calcium 93.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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