Tiramisu Recipe

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Tiramisu
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Ingredients:

Directions:

  1. To prepare espresso, drizzle, combine first 3 ingredients in a small saucepan over medium-high heat; bring to a boil. Cook 1 minutes, stirring occasionally. Remove from heat; stir in 2 tablespoons liqueur. Cool completely.
  2. To prepare filling, combine cheeses in a large bowl, and beat with a mixer at medium speed until smooth. Add 1/3 cup granulated sugar, brown sugar, and 2 tablespoons liqueur; beat at medium speed until well blended.
  3. Split ladyfingers in half lengthwise. Arrange 24 ladyfinger halves, cut sides up, in the bottom of an 8-inch square baking dish. Drizzle half of espresso drizzle mix over ladyfinger halves. Spread half of filling over ladyfinger halves, and repeat procedure with remaining ladyfinger halves, espresso drizzle, and filling. Combine 1 1/2 teaspoons cocoa and chocolate; sprinkle evenly over top of filling. Cover and chill for 2 hours.
  4. NOTE: Place toothpicks in the center and in each corner of the dish to prevent the plastic wrap from sticking to the tiramisu as it chills.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.22 Kcal (470 kJ)
Calories from fat 30.97 Kcal
% Daily Value*
Total Fat 3.44g 5%
Cholesterol 27.95mg 9%
Sodium 52.66mg 2%
Potassium 36.64mg 1%
Total Carbs 18.92g 6%
Sugars 14.65g 59%
Dietary Fiber 0.29g 1%
Protein 2.29g 5%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 166.68 Kcal (698 kJ)
Calories from fat 46 Kcal
% Daily Value*
Total Fat 5.11g 5%
Cholesterol 41.51mg 9%
Sodium 78.21mg 2%
Potassium 54.42mg 1%
Total Carbs 28.1g 6%
Sugars 21.75g 59%
Dietary Fiber 0.43g 1%
Protein 3.4g 5%
Vitamin C 0.6mg 1%
Iron 0.7mg 3%
Calcium 45.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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