Apple-Mascarpone Parfaits Recipe

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Apple-Mascarpone Parfaits
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Ingredients:

Directions:

  1. Melt the butter in a large nonstick skillet over medium-high heat. Add apple and the next 5 ingredients (apple through salt), and cook 12 minutes or until liquid is almost absorbed. Remove from heat.
  2. Place cottage cheese in a food processor, and process until smooth (about 2 minutes). Add mascarpone, granulated sugar, and vanilla, and process until smooth. Spoon 2 tablespoons cheese mixture into each of 6 parfait glasses, and top each with 2 tablespoons apple mixture. Repeat procedure with 3 tablespoons cheese mixture and 2 tablespoons apple mixture, ending with 3 tablespoons cheese mixture. Cover and chill at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.46 Kcal (1111 kJ)
Calories from fat 47.36 Kcal
% Daily Value*
Total Fat 5.26g 8%
Cholesterol 18.51mg 6%
Sodium 312.78mg 13%
Potassium 227.03mg 5%
Total Carbs 47.52g 16%
Sugars 42.42g 170%
Dietary Fiber 2.27g 9%
Protein 7.81g 16%
Vitamin C 7.2mg 12%
Iron 0.2mg 1%
Calcium 87.9mg 9%
Amount Per 100 g
Calories 116.78 Kcal (489 kJ)
Calories from fat 20.83 Kcal
% Daily Value*
Total Fat 2.31g 8%
Cholesterol 8.14mg 6%
Sodium 137.6mg 13%
Potassium 99.87mg 5%
Total Carbs 20.9g 16%
Sugars 18.66g 170%
Dietary Fiber 1g 9%
Protein 3.44g 16%
Vitamin C 3.2mg 12%
Iron 0.1mg 1%
Calcium 38.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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