Tiny Pecan Muffins Recipe

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Tiny Pecan Muffins
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Ingredients:

Directions:

  1. Mix all ingredients. Bake in well greased miniature muffin tins in a 350 degree oven for 15 minutes. Do not bake longer than 15 minutes.
  2. These tend to stick if left in the tins for too long. It takes practice to get it right but they are so worth it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1229.61 Kcal (5148 kJ)
Calories from fat 829.33 Kcal
% Daily Value*
Total Fat 92.15g 142%
Cholesterol 190.46mg 63%
Sodium 315.8mg 13%
Potassium 509.39mg 11%
Total Carbs 98.8g 33%
Sugars 74.47g 298%
Dietary Fiber 7.72g 31%
Protein 14.16g 28%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 13%
Iron 4.7mg 26%
Calcium 213.7mg 21%
Amount Per 100 g
Calories 508.95 Kcal (2131 kJ)
Calories from fat 343.27 Kcal
% Daily Value*
Total Fat 38.14g 142%
Cholesterol 78.83mg 63%
Sodium 130.71mg 13%
Potassium 210.84mg 11%
Total Carbs 40.89g 33%
Sugars 30.82g 298%
Dietary Fiber 3.2g 31%
Protein 5.86g 28%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 13%
Iron 2mg 26%
Calcium 88.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.5
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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