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Tiny Cherry Cheesecakes (Chocolate Crust) Recipe

Tiny Cherry Cheesecakes (Chocolate Crust) Recipe

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Tiny Cherry Cheesecakes (Chocolate Crust)

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Ingredients:

Serving

1 cup flour
1/3 cup sugar
1/4 cup unsweetened cocoa
1/2 cup cold butter or 1/2 cup margarine
2 tbsp cold water
6 oz cream cheese
1/4 cup sugar
2 tbsp milk
1 tsp vanilla extract
1 egg
1 (21 oz) can cherry pie filling (you probably won'tsp need the whole can)

Directions:

In a small bowl, combine flour, sugar, and cocoa; cut in butter until crumbly.
Gradually add water, tossing with a fork until dough forms a ball.
Shape into 24 balls and press up sides of greased mini muffin cups.
In a mixing bowl, beat cream cheese and sugar until smooth. Beat in milk and vanilla.
Add egg; beat on low just until combined.
Spoon about 1 Tbsp into each cup.
Bake at 325 F for 15-18 minutes or until set. Cool on a wire rack for 30 minutes.
Carefully remove from pans to cool completely.
Top with pie filling.
Store in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1418.36 Kcal (5938 kJ)
Calories from fat	866.13 Kcal
		% Daily Value*
Total Fat	96.24g	148%
Cholesterol	297.71mg	99%
Sodium	2041.41mg	85%
Potassium	508.8mg	11%
Total Carbs	126.32g	42%
Sugars	37.91g	152%
Dietary Fiber	12.25g	49%
Protein	21.03g	42%
Vitamin C	0.1mg	0%
Vitamin A	0.6mg	19%
Iron	6.8mg	38%
Calcium	368.1mg	37%

Amount Per 100 g
Calories	379.19 Kcal (1588 kJ)
Calories from fat	231.55 Kcal
		% Daily Value*
Total Fat	25.73g	148%
Cholesterol	79.59mg	99%
Sodium	545.76mg	85%
Potassium	136.02mg	11%
Total Carbs	33.77g	42%
Sugars	10.13g	152%
Dietary Fiber	3.28g	49%
Protein	5.62g	42%
Vitamin A	0.2mg	19%
Iron	1.8mg	38%
Calcium	98.4mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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