Tilapia... White Chocolate Macadamia Crusted Tilapia Recipe

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Tilapia... White Chocolate Macadamia Crusted Tilapia
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Ingredients:

Directions:

  1. 1, FOR MACADAMIA CRUST: Mix all of first 4 crust ingredients well.
  2. 2. Spread crust out on to a baking sheet.
  3. 3. Bake in a 300°F oven for approximately 15 minutes or until golden brown, stirring occasionally.
  4. 4. FOR WHITE CHOCOLATE SAUCE: In a small non-reactive sauce pan add the shallot, wine and lemon juice. Bring to a boil and reduce heat. Simmer until liquid has reduced by 2/3.
  5. 5. In another saucepan add the heavy cream. Bring to a simmer and reduce by 1/3.
  6. 6, While liquids are reducing, cut the butter into small pieces.
  7. 7. Once liquids are reduced, remove from heat and strain the shallot lemon mixture and add it to the heavy cream.
  8. 8.Keeping the pan warm, slowly add 2-3 pieces of the butter to the lemon cream mixture while continually whisking. Continue to whisk while adding remaining butter.
  9. 9. Next whisk in the white chocolate until fully incorporated.
  10. 10. TILAPIA PREP: Spray a baking dish with non stick spray.
  11. 11. Place 4 tilapia fillets flesh side up.
  12. 12. Season filets with sea salt, pepper and paprika.
  13. 13. Brush Coconut Milk or Coco Lopez over the top of each fish filet.
  14. 14. Bake the prepared fish in a 350°F oven for approximately 10-15 minutes or until fish reaches 150°F internally.
  15. 15. PRESENTATION: Portion the chocolate sauce onto 4 plates.
  16. 16. Place the cooked fish on top of the chocolate sauce.
  17. 17. Top each filet with the macadamia topping. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 859.04 Kcal (3597 kJ)
Calories from fat 690.53 Kcal
% Daily Value*
Total Fat 76.73g 118%
Cholesterol 192.87mg 64%
Sodium 158.49mg 7%
Potassium 666.98mg 14%
Total Carbs 19.78g 7%
Sugars 9.43g 38%
Dietary Fiber 2.78g 11%
Protein 27.8g 56%
Vitamin C 8.5mg 14%
Vitamin A 0.4mg 14%
Iron 3.1mg 17%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 261.45 Kcal (1095 kJ)
Calories from fat 210.17 Kcal
% Daily Value*
Total Fat 23.35g 118%
Cholesterol 58.7mg 64%
Sodium 48.24mg 7%
Potassium 203mg 14%
Total Carbs 6.02g 7%
Sugars 2.87g 38%
Dietary Fiber 0.85g 11%
Protein 8.46g 56%
Vitamin C 2.6mg 14%
Vitamin A 0.1mg 14%
Iron 1mg 17%
Calcium 26mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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