Three Cheese Spinach Egg Casserole Recipe

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Three Cheese Spinach Egg Casserole
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Ingredients:

Directions:

  1. Combine cheddar, mozzarella and cottage cheses.
  2. Add flour to the cheeses.
  3. Sautee onion and add to the cheeses.
  4. Add eggs, margarine and spinach. Mix well.
  5. Pour into a greased 7 x 12 baking pan.
  6. Bake at 350 degrees for 60-80 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.83 Kcal (1092 kJ)
Calories from fat 151.66 Kcal
% Daily Value*
Total Fat 16.85g 26%
Cholesterol 105.03mg 35%
Sodium 557.63mg 23%
Potassium 134.06mg 3%
Total Carbs 7.14g 2%
Sugars 1.72g 7%
Dietary Fiber 1.15g 5%
Protein 20.22g 40%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 459.2mg 46%
Amount Per 100 g
Calories 218.09 Kcal (913 kJ)
Calories from fat 126.81 Kcal
% Daily Value*
Total Fat 14.09g 26%
Cholesterol 87.82mg 35%
Sodium 466.26mg 23%
Potassium 112.09mg 3%
Total Carbs 5.97g 2%
Sugars 1.44g 7%
Dietary Fiber 0.96g 5%
Protein 16.91g 40%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 384mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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