Hush Puppies Recipe

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Hush Puppies
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Ingredients:

Directions:

  1. Prepare a deep fat fryer or a skillet.
  2. Combine all the ingredients in a medium bowl; stir until batter is well mixed, and thick.
  3. Let the batter rest on the counter or in the fridge, for 30-40 minutes.
  4. Heat the oil to 375F in the skillet.
  5. Remove from the fridge; mix lightly with a spoon.
  6. With a tablespoon, drop batter into hot oil; fry until golden brown.
  7. Remove from the fat/oil, and drain the Hush Puppies on paper towels (use several layers of paper towels).
  8. Serve hot or warm- delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.55 Kcal (450 kJ)
Calories from fat 27.4 Kcal
% Daily Value*
Total Fat 3.04g 5%
Cholesterol 12.26mg 4%
Sodium 565.44mg 24%
Potassium 75.85mg 2%
Total Carbs 17.57g 6%
Sugars 0.99g 4%
Dietary Fiber 1.85g 7%
Protein 2.75g 5%
Vitamin C 0.5mg 1%
Iron 0.9mg 5%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 226.21 Kcal (947 kJ)
Calories from fat 57.63 Kcal
% Daily Value*
Total Fat 6.4g 5%
Cholesterol 25.79mg 4%
Sodium 1189.31mg 24%
Potassium 159.54mg 2%
Total Carbs 36.95g 6%
Sugars 2.08g 4%
Dietary Fiber 3.89g 7%
Protein 5.78g 5%
Vitamin C 1.1mg 1%
Iron 2mg 5%
Calcium 100.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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