This Rum Ting Recipe

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This Rum Ting
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Ingredients
4
Count
Nutrition
142
Calories
Total time
2
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Fill 2 low-ball glasses with ice. Divide the ingredients evenly among the glasses, stir to combine, and serve.
  2. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.5 Kcal (597 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.9mg 0%
Potassium 18.22mg 0%
Total Carbs 1.84g 1%
Sugars 0.34g 1%
Dietary Fiber 0.5g 2%
Protein 0.17g 0%
Vitamin C 4.9mg 8%
Iron 0.2mg 1%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 162.62 Kcal (681 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.03mg 0%
Potassium 20.79mg 0%
Total Carbs 2.1g 1%
Sugars 0.38g 1%
Dietary Fiber 0.57g 2%
Protein 0.19g 0%
Vitamin C 5.5mg 8%
Iron 0.2mg 1%
Calcium 6.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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