Mai Tai Recipe

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Mai Tai
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Ingredients:

Directions:

  1. Mix first three ingredients together in a cocktail shaker.
  2. Divide among glasses and float 1 tablespoon of dark rum over each glass.
  3. Garnish with lime wedge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.65 Kcal (748 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.83mg 0%
Potassium 158.48mg 3%
Total Carbs 13.44g 4%
Sugars 12.87g 51%
Vitamin C 17mg 28%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 157.78 Kcal (661 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.38mg 0%
Potassium 139.97mg 3%
Total Carbs 11.87g 4%
Sugars 11.37g 51%
Vitamin C 15mg 28%
Calcium 2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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