Thin Mint Recipe

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Thin Mint
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Ingredients:

  • 6 oz bailey's irish cream
  • semisweet chocolate shavings, for garnish

Directions:

  1. Mix the creme de menthe, creme de cacao, irish cream, vodka, and half-and-half in a pitcher and freeze for 1 hour.
  2. Chill 6 martini glasses in the freezer for 30 minutes.
  3. For each drink, shake a little more than 5 ounces of the mixture in a shaker with ice and strain into the chilled glasses or serve over ice in short glasses.
  4. Garnish with chocolate shavings, if desired.
  5. Make-ahead: this can be made up to 8 hours ahead and kept in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.28 Kcal (1542 kJ)
Calories from fat 139.2 Kcal
% Daily Value*
Total Fat 15.47g 24%
Cholesterol 20.98mg 7%
Sodium 31.33mg 1%
Potassium 73.71mg 2%
Total Carbs 27.7g 9%
Sugars 8.39g 34%
Protein 5.09g 10%
Vitamin C 0.6mg 1%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 236.72 Kcal (991 kJ)
Calories from fat 89.48 Kcal
% Daily Value*
Total Fat 9.94g 24%
Cholesterol 13.48mg 7%
Sodium 20.14mg 1%
Potassium 47.38mg 2%
Total Carbs 17.81g 9%
Sugars 5.39g 34%
Protein 3.27g 10%
Vitamin C 0.4mg 1%
Calcium 38.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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