Directions:
- Mix melted butter with wafer crums and line a 9 pie plate with the crumbs.
- Melt marshmallows with milk in top of a double boiler.
- Cool, then add creme de menthe, creme de cacao, and whipped cream.
- Pour cream mixture over crust and put in freezer until firm.
- Will not freeze solid.
- Remove from freezer and let stand 10 minutes before serving.
- You can sprinkle the top with additional chocolate crumbs if that's what you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 502.94 Kcal (2106 kJ) | ||
| Calories from fat | 266.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.65g | 46% | |
|---|---|---|---|
| Cholesterol | 76mg | 25% | |
| Sodium | 243.23mg | 10% | |
| Potassium | 145.09mg | 3% | |
| Total Carbs | 53.14g | 18% | |
| Sugars | 29.45g | 118% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 4.94g | 10% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 73.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 329.8 Kcal (1381 kJ) | ||
| Calories from fat | 175.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.45g | 46% | |
|---|---|---|---|
| Cholesterol | 49.84mg | 25% | |
| Sodium | 159.5mg | 10% | |
| Potassium | 95.14mg | 3% | |
| Total Carbs | 34.85g | 18% | |
| Sugars | 19.31g | 118% | |
| Dietary Fiber | 0.55g | 3% | |
| Protein | 3.24g | 10% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 6% | |
| Calcium | 48.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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