Thin and Crispy Chocolate Chip Cookies Recipe

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Thin and Crispy Chocolate Chip Cookies
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  1. Adjust oven rack to middle position and heat oven to 375°. Line 2 baking sheets with parchment paper; set aside. Sift flour, salt, and baking soda onto large sheet of parchment paper; set aside.
  2. In bowl of standing mixer fitted with paddle attachment, beat melted butter, granulated sugar, brown sugar, and corn syrup at low speed until thoroughly blended, about 1 minute. Add yolk, milk, and vanilla; mix until fully incorporated and smooth, about 1 minute, scraping bottom and sides of bowl with rubber spatula as necessary. With mixer running on low speed, fold up 3 edges of parchment around dry ingredients to form a pouch and slowly shake dry ingredients into bowl; mix on low speed until just combined, about 2 minutes. Do not overbeat. Add chips and mix on low speed until distributed evenly throughout batter, about 5 seconds.
  3. Leaving about 2 inches between each ball, scoop dough onto parchment-lined baking sheets with 11/4-inch (about 1 tablespoon capacity) ice cream scoop. Bake 1 sheet at a time, until cookies are deep golden brown and flat, about 12 minutes.
  4. Cool cookies on baking sheet 3 minutes. Using wide metal spatula, transfer cookies to wire rack and let sit until crisped and cooled to room temperature. (Can be stored in airtight container for up to 1 week.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3294.73 Kcal (13794 kJ)
Calories from fat 1369.13 Kcal
% Daily Value*
Total Fat 152.13g 234%
Cholesterol 430.85mg 144%
Sodium 1688.83mg 70%
Potassium 463.28mg 10%
Total Carbs 487.08g 162%
Sugars 318.51g 1274%
Dietary Fiber 14.5g 58%
Protein 27.31g 55%
Vitamin A 1.1mg 38%
Iron 21.7mg 121%
Calcium 192.4mg 19%
Amount Per 100 g
Calories 403.89 Kcal (1691 kJ)
Calories from fat 167.84 Kcal
% Daily Value*
Total Fat 18.65g 234%
Cholesterol 52.82mg 144%
Sodium 207.03mg 70%
Potassium 56.79mg 10%
Total Carbs 59.71g 162%
Sugars 39.05g 1274%
Dietary Fiber 1.78g 58%
Protein 3.35g 55%
Vitamin A 0.1mg 38%
Iron 2.7mg 121%
Calcium 23.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 77.8
  • 93

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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