Thick Crock Pot Burger Chili Recipe

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Thick Crock Pot Burger Chili
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Ingredients:

Directions:

  1. In large pan cook ground beef, onions, and garlic. Drain grease.
  2. Add all ingredients into large crock pot, except breadcrumbs.
  3. Cook on low 4-6 hours.
  4. Add breadcrumbs until desired thickness. (1/4 cup -1 cup).
  5. Cook on low 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.14 Kcal (964 kJ)
Calories from fat 58.27 Kcal
% Daily Value*
Total Fat 6.47g 10%
Cholesterol 70.29mg 23%
Sodium 153.39mg 6%
Potassium 665.66mg 14%
Total Carbs 13g 4%
Sugars 3.81g 15%
Dietary Fiber 3.03g 12%
Protein 25.67g 51%
Vitamin C 26.8mg 45%
Vitamin A 0.4mg 14%
Iron 9.8mg 55%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 89.95 Kcal (377 kJ)
Calories from fat 22.77 Kcal
% Daily Value*
Total Fat 2.53g 10%
Cholesterol 27.47mg 23%
Sodium 59.95mg 6%
Potassium 260.16mg 14%
Total Carbs 5.08g 4%
Sugars 1.49g 15%
Dietary Fiber 1.18g 12%
Protein 10.03g 51%
Vitamin C 10.5mg 45%
Vitamin A 0.2mg 14%
Iron 3.8mg 55%
Calcium 17.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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