The Perfect Lasagna Recipe

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The Perfect Lasagna
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Ingredients
19
Count
Nutrition
1124
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Chop the onion, garlic, mushrooms, bacon, olives and sun dried tomatoes before you start to cook.
  2. Cook the onions and garlic first.
  3. Add the beef and brown about half-way through.
  4. Add green pepper, mushroom, olives, sun-dried tomatoes and bacon.
  5. Add the stewed tomatoes. Cut them apart with the spatula or a knife as you add them.
  6. Add as much red wine and balsamic vinegar as you wish. (I think the secret of the lasagna is in the wine and vinegar though, so I add about 3 tablespoons and a 1/4 of a cup).
  7. Add salt, pepper, and oregano to taste.
  8. Let the sauce stew as long as needed (the longer the better).
  9. Meanwhile, heat the milk gently in a saucepan.
  10. Add the flour gradually, stirring constantly. Add the parmesan cheese to the sauce as well.
  11. When the white sauce is thicker than pancake mix (about 10 minutes), remove from heat.
  12. In an 8x8 or round lasagna dish, layer like this: meat layer, lasagna sheet, white sauce.
  13. Finish with a white sauce layer and cover with mozzarella cheese.
  14. Cook at 350 for about 20 minutes or until the cheese is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1123.81 Kcal (4705 kJ)
Calories from fat 518.43 Kcal
% Daily Value*
Total Fat 57.6g 89%
Cholesterol 135.17mg 45%
Sodium 2560.2mg 107%
Potassium 1443.29mg 31%
Total Carbs 96.41g 32%
Sugars 15.13g 61%
Dietary Fiber 11.44g 46%
Protein 56.21g 112%
Vitamin C 41.7mg 70%
Iron 9.2mg 51%
Calcium 613.5mg 61%
Amount Per 100 g
Calories 167.32 Kcal (701 kJ)
Calories from fat 77.19 Kcal
% Daily Value*
Total Fat 8.58g 89%
Cholesterol 20.12mg 45%
Sodium 381.18mg 107%
Potassium 214.89mg 31%
Total Carbs 14.35g 32%
Sugars 2.25g 61%
Dietary Fiber 1.7g 46%
Protein 8.37g 112%
Vitamin C 6.2mg 70%
Iron 1.4mg 51%
Calcium 91.3mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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