The King Breakfast Sandwich Recipe

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The King Breakfast Sandwich
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Ingredients:

Directions:

  1. Place eggs, milk, vanilla, and cinamon in a bowl and whisk
  2. Make 4 sandwiches by putting peanut butter then the marshmallow,then a half bannana split and topped with 2 slices of bacon
  3. Dip each sandwich in the custard mixture like you are making french toast
  4. Fry until golden on both sides
  5. Serve with a big glass of ice cold milk
  6. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 791.22 Kcal (3313 kJ)
Calories from fat 443.16 Kcal
% Daily Value*
Total Fat 49.24g 76%
Cholesterol 242.56mg 81%
Sodium 4046.32mg 169%
Potassium 749.28mg 16%
Total Carbs 29.78g 10%
Sugars 2.8g 11%
Dietary Fiber 5.04g 20%
Protein 58.22g 116%
Iron 6.5mg 36%
Calcium 410.1mg 41%
Amount Per 100 g
Calories 326.95 Kcal (1369 kJ)
Calories from fat 183.12 Kcal
% Daily Value*
Total Fat 20.35g 76%
Cholesterol 100.23mg 81%
Sodium 1672.03mg 169%
Potassium 309.62mg 16%
Total Carbs 12.31g 10%
Sugars 1.16g 11%
Dietary Fiber 2.08g 20%
Protein 24.06g 116%
Iron 2.7mg 36%
Calcium 169.5mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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