The Creamiest Macaroni-And-Cheese Recipe

Posted by
Rate It!
The Creamiest Macaroni-And-Cheese
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large heavy saucepan, bring milk, water, onion and salt to boil.
  2. Stir in macaroni, simmer, partially covered, over medium low heat 8- 10 minutes or until tender, stirring occasionally.
  3. Remove saucepan from heat.
  4. Stir in cream cheese, cheddar and swiss cheese, worcestershire, mustard and pepper until smooth.
  5. Add cream.
  6. Pour mixture into greased 11 x 7 inch casserole.
  7. Sprinkle with parmesan.
  8. Bake 350 degrees for 25 to 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.92 Kcal (1670 kJ)
Calories from fat 177.21 Kcal
% Daily Value*
Total Fat 19.69g 30%
Cholesterol 60.63mg 20%
Sodium 310.59mg 13%
Potassium 352.61mg 8%
Total Carbs 35.94g 12%
Sugars 9.29g 37%
Dietary Fiber 1.22g 5%
Protein 19.24g 38%
Vitamin C 0.6mg 1%
Iron 1.5mg 8%
Calcium 458.4mg 46%
Amount Per 100 g
Calories 132.19 Kcal (553 kJ)
Calories from fat 58.72 Kcal
% Daily Value*
Total Fat 6.52g 30%
Cholesterol 20.09mg 20%
Sodium 102.92mg 13%
Potassium 116.85mg 8%
Total Carbs 11.91g 12%
Sugars 3.08g 37%
Dietary Fiber 0.4g 5%
Protein 6.38g 38%
Vitamin C 0.2mg 1%
Iron 0.5mg 8%
Calcium 151.9mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top