The Best Sweet Potato Casserole Recipe

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Ingredients:

Serving

6 cups mashed sweet potatoes, cooked, mashed ( see note at bottom of recipe)
1 cup sugar
1/2 tsp salt
1/4 cup melted butter or 1/4 cup margarine
1 (14 oz) can sweetened condensed milk
1/2 tsp vanilla
2 eggs, beaten
1 cup brown sugar
1/4 cup flour
1 cup walnuts, chopped coarsely
1/4 cup butter or 1/4 cup margarine, melted

Directions:

Combine all ingredients except ingredients for topping and pour into a 9x13-inch pan.
Make the topping: combine all ingredients until everything is mixed well.
Sprinkle topping over sweet potato mixture.
Bake at 350°F for 35 minutes. (Topping should be set and sort of melted into the sweet potatoes to form a crispy but flat top.).
*NOTE: To cook the sweet potatoes, fill a large pot with water and put the sweet potatoes in; turn on stove to HIGH. Once the water comes to a boil, turn down heat and let boil with lid on for 30-35 minutes or until tender when pricked with a fork. Once they cool a little it should be easy to peel them.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	367.05 Kcal (1537 kJ)
Calories from fat	138.54 Kcal
		% Daily Value*
Total Fat	15.39g	24%
Cholesterol	48.42mg	16%
Sodium	193.45mg	8%
Potassium	438.37mg	9%
Total Carbs	53.73g	18%
Sugars	36.91g	148%
Dietary Fiber	2.83g	11%
Protein	5.89g	12%
Vitamin C	8.2mg	14%
Vitamin A	1mg	32%
Iron	1.7mg	10%
Calcium	74.9mg	7%

Amount Per 100 g
Calories	242.66 Kcal (1016 kJ)
Calories from fat	91.59 Kcal
		% Daily Value*
Total Fat	10.18g	24%
Cholesterol	32.01mg	16%
Sodium	127.89mg	8%
Potassium	289.81mg	9%
Total Carbs	35.52g	18%
Sugars	24.4g	148%
Dietary Fiber	1.87g	11%
Protein	3.89g	12%
Vitamin C	5.4mg	14%
Vitamin A	0.6mg	32%
Iron	1.1mg	10%
Calcium	49.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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