Directions:
- Chop and slice all of the fruit and put into large pitcher.
- Add the wine, cranberry juice and brandy.
- Stir and let sit overnight.
- Enjoy! (Cooking time is overnight sitting time.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.88 Kcal (1364 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.73mg | 0% | |
| Potassium | 425.88mg | 9% | |
| Total Carbs | 87.45g | 29% | |
| Sugars | 80.34g | 321% | |
| Dietary Fiber | 6.65g | 27% | |
| Protein | 3.41g | 7% | |
| Vitamin C | 130.8mg | 218% | |
| Iron | 2.8mg | 16% | |
| Calcium | 44.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 83.2 Kcal (348 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.48mg | 0% | |
| Potassium | 108.73mg | 9% | |
| Total Carbs | 22.33g | 29% | |
| Sugars | 20.51g | 321% | |
| Dietary Fiber | 1.7g | 27% | |
| Protein | 0.87g | 7% | |
| Vitamin C | 33.4mg | 218% | |
| Iron | 0.7mg | 16% | |
| Calcium | 11.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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