Thanksgiving in a Dish Recipe

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Ingredients:

Serving

1 1/2 cups hot water
1/4 cup butter , cut into pieces
1 (6 oz) package chicken flavored dry stuffing mix
3 tbsp butter
1/2 cup chopped celery
1/2 cup chopped onion
3 cups diced, cooked turkey
1/2 tsp celery seed
1/4 tsp garlic powder
salt and pepper to taste
3 cups prepared mashed potatoes

Directions:

Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.
In a large bowl, stir together the seasoning packet from the stuffing, hot water, and 1/4 cup butter until butter is melted. Stir in stuffing just until moistened. Let stand for 5 minutes.
Melt 3 tablespoons butter in a large skillet over medium heat. Add the celery and onion; cook and stir until tender. Mix in the cooked turkey, and season with celery seed, garlic powder, salt, and pepper.
Spread a layer of stuffing over the bottom of the prepared baking dish. Top with the turkey mixture, then spread a layer of mashed potatoes over everything. Cover with aluminum foil.
Bake for 15 to 20 minutes in the preheated oven, until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.41 Kcal (1367 kJ)
Calories from fat	154.13 Kcal
		% Daily Value*
Total Fat	17.13g	26%
Cholesterol	490.53mg	164%
Sodium	393.47mg	16%
Potassium	432.46mg	9%
Total Carbs	18.08g	6%
Sugars	1.39g	6%
Dietary Fiber	1.96g	8%
Protein	25.36g	51%
Vitamin C	5.6mg	9%
Vitamin A	4.6mg	152%
Iron	2.8mg	16%
Calcium	50mg	5%

Amount Per 100 g
Calories	133.55 Kcal (559 kJ)
Calories from fat	63.06 Kcal
		% Daily Value*
Total Fat	7.01g	26%
Cholesterol	200.7mg	164%
Sodium	160.99mg	16%
Potassium	176.94mg	9%
Total Carbs	7.4g	6%
Sugars	0.57g	6%
Dietary Fiber	0.8g	8%
Protein	10.38g	51%
Vitamin C	2.3mg	9%
Vitamin A	1.9mg	152%
Iron	1.2mg	16%
Calcium	20.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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