Thanksgiving Dressing Recipe

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Thanksgiving Dressing
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Ingredients
17
Count
Nutrition
608
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Sautee onions carrots celery, in butter.
  2. Then add: apples, nuts, jalapeno peppers,herbs and seasoning.
  3. Then add: wine,chicken stock simmer for 15 minute.
  4. Remove from heat and add contents to bread.
  5. Add: eggs, orange juice, apple juice, cherries. mix well.
  6. Bake 350 for 50 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 607.56 Kcal (2544 kJ)
Calories from fat 156.8 Kcal
% Daily Value*
Total Fat 17.42g 27%
Cholesterol 56.52mg 19%
Sodium 1181.7mg 49%
Potassium 872.26mg 19%
Total Carbs 88.79g 30%
Sugars 23.71g 95%
Dietary Fiber 6.35g 25%
Protein 18.4g 37%
Vitamin C 38.6mg 64%
Vitamin A 0.2mg 7%
Iron 5.1mg 28%
Calcium 139.7mg 14%
Amount Per 100 g
Calories 151.87 Kcal (636 kJ)
Calories from fat 39.19 Kcal
% Daily Value*
Total Fat 4.35g 27%
Cholesterol 14.13mg 19%
Sodium 295.39mg 49%
Potassium 218.04mg 19%
Total Carbs 22.19g 30%
Sugars 5.93g 95%
Dietary Fiber 1.59g 25%
Protein 4.6g 37%
Vitamin C 9.6mg 64%
Vitamin A 0.1mg 7%
Iron 1.3mg 28%
Calcium 34.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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