Thai-Style Ribs Recipe

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Thai-Style Ribs
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Ingredients:

Directions:

  1. Place ribs in a large shallow dish or zip-top freezer bag.
  2. Combine juice concentrate and next 6 ingredients in a small bowl with a wire whisk. Reserve 3/4 cup mixture in refrigerator for dipping. Pour remaining mixture evenly over ribs; cover or seal, and chill 8 hours, turning occasionally.
  3. Remove ribs from marinade, discarding marinade. Place 1 rack of ribs in bottom of a 6-quart slow cooker; stand remaining rib racks on their sides around edges of slow cooker. Cover and cook on HIGH 1 hour. Reduce heat to LOW, and cook 5 hours.
  4. Microwave reserved 3/4 cup sauce in a 1-cup glass measure at HIGH 1 to 1 1/2 minutes or until thoroughly heated, stirring once. Serve with ribs. Garnish, if desired.
  5. Stand Your Ribs: Standing these ribs along the sides of your slow cooker gives them direct contact with heat, so they'll have crispy brown edges like ribs that have smoked for hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2789.87 Kcal (11681 kJ)
Calories from fat 1169.6 Kcal
% Daily Value*
Total Fat 129.96g 200%
Cholesterol 1174.57mg 392%
Sodium 13352.56mg 556%
Potassium 6404.02mg 136%
Total Carbs 35.88g 12%
Sugars 14.82g 59%
Dietary Fiber 6.42g 26%
Protein 372.91g 746%
Vitamin C 11.6mg 19%
Iron 21.7mg 121%
Calcium 415.3mg 42%
Amount Per 100 g
Calories 145.35 Kcal (609 kJ)
Calories from fat 60.94 Kcal
% Daily Value*
Total Fat 6.77g 200%
Cholesterol 61.2mg 392%
Sodium 695.67mg 556%
Potassium 333.65mg 136%
Total Carbs 1.87g 12%
Sugars 0.77g 59%
Dietary Fiber 0.33g 26%
Protein 19.43g 746%
Vitamin C 0.6mg 19%
Iron 1.1mg 121%
Calcium 21.6mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.8
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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