Directions:
- Grate fresh ginger and garlic and place in a saucepan with 3 tablespoons of sunflower oil.
- Let the mixture grill for a minute and add the raw rice.
- Add the chicken stock mixed with water and let the rice cook.
- Make sure to add water if the rice is not cooked enough.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.87 Kcal (246 kJ) | ||
| Calories from fat | 0.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.11g | 0% | |
|---|---|---|---|
| Sodium | 1.95mg | 0% | |
| Potassium | 45.23mg | 1% | |
| Total Carbs | 13.23g | 4% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 1.14g | 2% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 6.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 115.43 Kcal (483 kJ) | ||
| Calories from fat | 1.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.22g | 0% | |
|---|---|---|---|
| Sodium | 3.82mg | 0% | |
| Potassium | 88.69mg | 1% | |
| Total Carbs | 25.94g | 4% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 0.43g | 1% | |
| Protein | 2.24g | 2% | |
| Vitamin C | 2.6mg | 2% | |
| Iron | 1.1mg | 3% | |
| Calcium | 13.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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