Thai Curry Chicken Pie Recipe

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Thai Curry Chicken Pie
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Minutes

Ingredients:

Directions:

  1. Season flour with salt and pepper.
  2. Toss chicken in flour then shake off excess.
  3. Heat oil in large skillet on high and cook chicken in batches for 5-6 minutes or until golden brown on all sides.
  4. Add the green onion and mushrooms, cook for 1 minute.
  5. Add the curry paste and cook, stirring for 1 minute.
  6. Add coconut cream, kaffir lime leaves, peas, lime juice and rind, reduce heat to low and simmer for 5 minutes.
  7. Remove lime leaves and stir in coriander.
  8. Allow to cool.
  9. Preheat oven to 200C (400F).
  10. Lay pastry out on a work surface and cut two 1cm strips from sides of each sheet.
  11. Place one of the pie dishes upside down on the pastry sheet and cut out 4 circles, 1cm larger than the rim of the dish or bowl.
  12. Divide curry mixture between the pie dishes.
  13. Press a pastry strip around each rim and brush with water.
  14. Carefully lift pastry lids over top and press firmly around edges to seal well, trim edges with a sharp knife.
  15. Brush pie tops with beaten egg.
  16. Bake for 20 minutes or until puffed and golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 840.61 Kcal (3519 kJ)
Calories from fat 432.12 Kcal
% Daily Value*
Total Fat 48.01g 74%
Cholesterol 81.95mg 27%
Sodium 992.31mg 41%
Potassium 548.36mg 12%
Total Carbs 79.2g 26%
Sugars 46.68g 187%
Dietary Fiber 3.66g 15%
Protein 24.97g 50%
Vitamin C 12.3mg 21%
Iron 3mg 17%
Calcium 68.6mg 7%
Amount Per 100 g
Calories 263.64 Kcal (1104 kJ)
Calories from fat 135.52 Kcal
% Daily Value*
Total Fat 15.06g 74%
Cholesterol 25.7mg 27%
Sodium 311.21mg 41%
Potassium 171.98mg 12%
Total Carbs 24.84g 26%
Sugars 14.64g 187%
Dietary Fiber 1.15g 15%
Protein 7.83g 50%
Vitamin C 3.9mg 21%
Iron 0.9mg 17%
Calcium 21.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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