Ingredients:
- generous 1/2 tsp salt
- 2 limes, cut into wedges (optional)
- a small dish of salt (optional)
Directions:
- An hour before the cocktail hour is to commence, combine all the ingredients for the sangrita in a blender. Blend until frothy. Cover and refrigerate for the flavors to marry. To serve, pour the sangrita into 8 straight, tall shot glasses. Pour the tequila into 8 identical shot glasses and place them all on a tray lined with a napkin desired, and serve immediately with lime wedges and salt, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.25 Kcal (319 kJ) | ||
| Calories from fat | 0.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 20.35mg | 1% | |
| Potassium | 113.39mg | 2% | |
| Total Carbs | 14.19g | 5% | |
| Sugars | 6.58g | 26% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 0.57g | 1% | |
| Vitamin C | 33.2mg | 55% | |
| Iron | 0.2mg | 1% | |
| Calcium | 11.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 74.08 Kcal (310 kJ) | ||
| Calories from fat | 0.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 19.78mg | 1% | |
| Potassium | 110.17mg | 2% | |
| Total Carbs | 13.78g | 5% | |
| Sugars | 6.4g | 26% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 0.55g | 1% | |
| Vitamin C | 32.3mg | 55% | |
| Iron | 0.2mg | 1% | |
| Calcium | 11.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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