Tender Chicken Nuggets Recipe

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Tender Chicken Nuggets
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Ingredients:

Directions:

  1. In a shallow bowl, combine the first five ingredients. Place dressing in another bowl. Toss chicken cubes in dressing, then roll in cornflake mixture. Place in a greased 11-in. x 7-in. baking pan. Bake, uncovered, at 400° for 12-15 minutes or until juices run clear. Serve with additional dressing for dipping. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.87 Kcal (1942 kJ)
Calories from fat 137.4 Kcal
% Daily Value*
Total Fat 15.27g 23%
Cholesterol 82.84mg 28%
Sodium 1181.23mg 49%
Potassium 347.81mg 7%
Total Carbs 51.4g 17%
Sugars 3.98g 16%
Dietary Fiber 1.97g 8%
Protein 31.75g 63%
Vitamin C 20mg 33%
Iron 8.6mg 48%
Calcium 148.7mg 15%
Amount Per 100 g
Calories 230.77 Kcal (966 kJ)
Calories from fat 68.36 Kcal
% Daily Value*
Total Fat 7.6g 23%
Cholesterol 41.21mg 28%
Sodium 587.66mg 49%
Potassium 173.03mg 7%
Total Carbs 25.57g 17%
Sugars 1.98g 16%
Dietary Fiber 0.98g 8%
Protein 15.79g 63%
Vitamin C 9.9mg 33%
Iron 4.3mg 48%
Calcium 74mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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