Tart Lemon Filling Recipe

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Ingredients

Count

Nutrition

897

Calories

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Ingredients:

Serving

1 cup sugar
3 tbsp cornstarch
1/2 tsp salt
1 cup water
2 tbsp butter or margarine
2 tbsp grated lemon rind
1/2 cup lemon juice

Directions:

Combine first 5 ingredients in a medium saucepan, stirring well; bring to a boil, and boil 1 minute. Reduce heat to low; cook, stirring constantly, until thickened. Remove from heat, and stir in rind arid juice. Chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	896.83 Kcal (3755 kJ)
Calories from fat	231.01 Kcal
		% Daily Value*
Total Fat	25.67g	39%
Cholesterol	126.48mg	42%
Sodium	1219.9mg	51%
Potassium	169.28mg	4%
Total Carbs	168.16g	56%
Sugars	128.66g	515%
Dietary Fiber	0.54g	2%
Protein	3.54g	7%
Vitamin C	48.8mg	81%
Vitamin A	0.3mg	9%
Iron	1.2mg	7%
Calcium	54.1mg	5%

Amount Per 100 g
Calories	159.01 Kcal (666 kJ)
Calories from fat	40.96 Kcal
		% Daily Value*
Total Fat	4.55g	39%
Cholesterol	22.42mg	42%
Sodium	216.29mg	51%
Potassium	30.01mg	4%
Total Carbs	29.81g	56%
Sugars	22.81g	515%
Dietary Fiber	0.1g	2%
Protein	0.63g	7%
Vitamin C	8.6mg	81%
Vitamin A	0.1mg	9%
Iron	0.2mg	7%
Calcium	9.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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