19 lemon cup custard Recipes
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sugar , plus, sugar, divided, all-purpose flour, salt and5 Moresugar , plus, sugar, divided, all-purpose flour, salt, whole milk, eggs, separated, fresh meyer lemon juice or 1/3 cup regular lemon juice, grated lemon peel, chilled creme fraiche or 1 (8 oz) container sour cream4 hour 30 min, 9 ingredients
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phyllo cups, crumbled feta cheese, cream cheese, softened and10 Morephyllo cups, crumbled feta cheese, cream cheese, softened, egg, lemon juice, all-purpose flour, pitted kalamata olive, chopped, dried oregano, olive oil, balsamic vinegar, garlic clove, minced, ground cumin, ground cayenne pepper45 min, 13 ingredients
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unsalted butter, breadcrumbs and13 Moreunsalted butter, breadcrumbs, ears white corn (shucked , reserve 8 leaves for garnish, or 1 cup frozen corn thawed), eggs (beaten lightly ), cornstarch, half-and-half, sugar, salt, cayenne pepper, black pepper, monterey jack cheese (or muenster, grated), chives (reserve 12 tops for garnish), mushroom (cut into 1/4 inch slices), parsley, lemon juice22 min, 15 ingredients
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Lemon Custard Cupsbutter, sugar, flour, salt, lemon juice and3 Morebutter, sugar, flour, salt, lemon juice, grated rind of 1 lemon, eggs, separated, milk30 min, 8 ingredients
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Lemon or Orange Sponge Custard (Pudding)sugar, butter, grated orange rind or 2 tsp lemon rind and5 Moresugar, butter, grated orange rind or 2 tsp lemon rind, egg yolks, flour, orange juice or 1/4 cup lemon juice, milk, egg whites , beaten stiff, not dry1 hour , 8 ingredients
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Tropical Tofu Custardwater and8 Morewater, crushed rock sugar or 1/2 cup honey or 1/2 cup vegan sugar, lemon juice, jackfruit or 1/2 cup breadfruit or 1/2 cup plantain, chunks, longans or 1/2 cup lychees, loquats or 1/2 cup lychees, raspberries or 1/2 cup blueberries, diced cantaloupe, soft silken tofu or 2 lbs regular soft tofu, drained4 hour , 9 ingredients
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Berries With Lemon Custard Saucefat-free lemon yogurt, egg yolks, sugar, cornstarch, salt and6 Morefat-free lemon yogurt, egg yolks, sugar, cornstarch, salt, grated lemon zest, fresh lemon juice, low-fat milk, vanilla, fresh mixed berries or 2 cups frozen mixed berries, fresh mint1 hour , 11 ingredients
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Create-A-Crust Apple Custard Pieapples, lemon juice, biscuit mix , plus and13 Moreapples, lemon juice, biscuit mix , plus, biscuit mix (divided ), sweetened condensed milk, water, eggs, butter (softened ) or 1/4 cup margarine (softened), vanilla, cinnamon, nutmeg, crumb topping, biscuit mix, brown sugar (packed), butter (cold ) or 1/4 cup margarine (cold), chopped nuts40 min, 16 ingredients
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Apple And Rum Custard Cakeapple and rum custard cake, flour, unbleached , unsifted and14 Moreapple and rum custard cake, flour, unbleached , unsifted, tb sugar, tb lemon rind, grated, butter or margarine, egg yolk, tb milk, soft bread crumbs, tb butter, tart apples, sliced, tb lemon juice, sugar, raisins , soaked in 1/4 cup rum, eggs, beaten, sugar, milk50 min, 17 ingredients
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Sarah's Creamy Custard Lemon Barsunsalted butter, powdered sugar, baking powder, flour and5 Moreunsalted butter, powdered sugar, baking powder, flour, half-and-half or 1 1/4 cups cream, egg yolks, granulated sugar, lemon juice, coconut flakes (optional)31 min, 9 ingredients
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Wine Gelatin with Custardsugar, all-purpose flour, skim milk and9 Moresugar, all-purpose flour, skim milk, whole eggs, lightly beaten, vanilla extract, water, divided (approximate), unflavored gelatin, lemons , juice of, port wine or 1 cup red wine, sugar (to taste), ground nutmeg30 min, 12 ingredients
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