Tangerine Seitan Recipe

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Tangerine Seitan
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Ingredients:

Directions:

  1. Combine seitan, bell pepper, garlic, ginger, crushed red pepper, soy sauce, rice vinegar, Worcestershire sauce and sherry in slow cooker.
  2. Cover. Cook on low 6 hours. During last 30 minutes, add broccoli.
  3. Before serving, mix in tangerine segments and green onions.
  4. Serve over hot rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.29 Kcal (629 kJ)
Calories from fat 13.79 Kcal
% Daily Value*
Total Fat 1.53g 2%
Sodium 590.18mg 25%
Potassium 158.86mg 3%
Total Carbs 10.39g 3%
Sugars 3.38g 14%
Dietary Fiber 2.11g 8%
Protein 19.62g 39%
Vitamin C 50.3mg 84%
Vitamin A 0.5mg 16%
Iron 8.8mg 49%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 89.19 Kcal (373 kJ)
Calories from fat 8.18 Kcal
% Daily Value*
Total Fat 0.91g 2%
Sodium 350.25mg 25%
Potassium 94.28mg 3%
Total Carbs 6.17g 3%
Sugars 2g 14%
Dietary Fiber 1.25g 8%
Protein 11.64g 39%
Vitamin C 29.8mg 84%
Vitamin A 0.3mg 16%
Iron 5.2mg 49%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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