Taffy Apple Salad Recipe

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Taffy Apple Salad
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Ingredients:

Directions:

  1. Combine flour and sugar; mix well.
  2. Beat egg and add to flour/sugar; combine.
  3. Add vinegar and pineapple juice.
  4. Cook in small saucepan over low heat.
  5. Stir (almost constantly) and cook until thick.
  6. Cool completely.
  7. Pour cooled dressing over pineapple, apples and peanuts.
  8. Stir in cool whip.
  9. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.54 Kcal (936 kJ)
Calories from fat 129.7 Kcal
% Daily Value*
Total Fat 14.41g 22%
Cholesterol 19.51mg 7%
Sodium 154.52mg 6%
Potassium 251.85mg 5%
Total Carbs 19.54g 7%
Sugars 12.88g 52%
Dietary Fiber 3.1g 12%
Protein 6.97g 14%
Vitamin C 0.3mg 0%
Iron 0.7mg 4%
Calcium 22mg 2%
Amount Per 100 g
Calories 243.78 Kcal (1021 kJ)
Calories from fat 141.44 Kcal
% Daily Value*
Total Fat 15.72g 22%
Cholesterol 21.28mg 7%
Sodium 168.51mg 6%
Potassium 274.65mg 5%
Total Carbs 21.31g 7%
Sugars 14.04g 52%
Dietary Fiber 3.38g 12%
Protein 7.6g 14%
Vitamin C 0.3mg 0%
Iron 0.7mg 4%
Calcium 24mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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