Taco Appy Platter Recipe

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Taco Appy Platter
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Ingredients
11
Count
Nutrition
223
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Cook and stir beef until no longer pink; drain.
  2. Add water and seasoning mix; simmer for 4 minutes.
  3. Mix cream cheese and milk; spread on a 14 inch platter.
  4. Top with meat mixture.
  5. Sprinkle on the chilis, tomatoes, onions and lettuce.
  6. Drizzle with pizza sauce.
  7. Sprinkle with cheddar cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.99 Kcal (934 kJ)
Calories from fat 136.66 Kcal
% Daily Value*
Total Fat 15.18g 23%
Cholesterol 60.78mg 20%
Sodium 170.15mg 7%
Potassium 334.02mg 7%
Total Carbs 4.74g 2%
Sugars 1.76g 7%
Dietary Fiber 0.8g 3%
Protein 16.98g 34%
Vitamin C 11.1mg 19%
Iron 1.8mg 10%
Calcium 120.1mg 12%
Amount Per 100 g
Calories 154.03 Kcal (645 kJ)
Calories from fat 94.4 Kcal
% Daily Value*
Total Fat 10.49g 23%
Cholesterol 41.98mg 20%
Sodium 117.53mg 7%
Potassium 230.73mg 7%
Total Carbs 3.28g 2%
Sugars 1.22g 7%
Dietary Fiber 0.55g 3%
Protein 11.73g 34%
Vitamin C 7.7mg 19%
Iron 1.2mg 10%
Calcium 82.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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