Swiss Baked Potatoes Recipe

Posted by
Rate It!
Swiss Baked Potatoes
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Arrange one-third of potato slices in the bottom of a shallow 2-quart baking dish coated with cooking spray. Top with one-third of onion slices. Sprinkle with 1/2 teaspoon pepper and 1/4 teaspoon salt. Sprinkle with one-third of cheese. Repeat layers twice, ending with cheese. Dot with butter. Pour broth over potato mixture. Coat top layer with cooking spray. Cover with foil, and bake at 375° for 30 minutes. Uncover and bake an additional 30 minutes or until tender.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.05 Kcal (582 kJ)
Calories from fat 20.73 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 6.39mg 2%
Sodium 179.96mg 7%
Potassium 54.82mg 1%
Total Carbs 25.37g 8%
Sugars 0.78g 3%
Dietary Fiber 2.96g 12%
Protein 4.67g 9%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 85.07 Kcal (356 kJ)
Calories from fat 12.68 Kcal
% Daily Value*
Total Fat 1.41g 4%
Cholesterol 3.91mg 2%
Sodium 110.09mg 7%
Potassium 33.53mg 1%
Total Carbs 15.52g 8%
Sugars 0.48g 3%
Dietary Fiber 1.81g 12%
Protein 2.86g 9%
Vitamin C 0.6mg 2%
Iron 0.2mg 2%
Calcium 42.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top