Sweetened Whipped Cream Fraiche Recipe

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Sweetened Whipped Cream Fraiche
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Ingredients
4
Count
Nutrition
521
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large chilled bowl (place the bowl in the freezer with the whisk attachment for about 10 minutes) using an electric mixer.
  2. Store any leftover fraiche in the fridge.
  3. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.46 Kcal (2183 kJ)
Calories from fat 321.41 Kcal
% Daily Value*
Total Fat 35.71g 55%
Cholesterol 114.99mg 38%
Sodium 193.06mg 8%
Potassium 243.78mg 5%
Total Carbs 43.09g 14%
Sugars 11.64g 47%
Dietary Fiber 0.89g 4%
Protein 8.37g 17%
Vitamin C 1.3mg 2%
Iron 1.8mg 10%
Calcium 142.5mg 14%
Amount Per 100 g
Calories 292.5 Kcal (1225 kJ)
Calories from fat 180.29 Kcal
% Daily Value*
Total Fat 20.03g 55%
Cholesterol 64.5mg 38%
Sodium 108.29mg 8%
Potassium 136.75mg 5%
Total Carbs 24.17g 14%
Sugars 6.53g 47%
Dietary Fiber 0.5g 4%
Protein 4.69g 17%
Vitamin C 0.7mg 2%
Iron 1mg 10%
Calcium 79.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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