Sweet Treat Croutons Recipe

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Sweet Treat Croutons
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Ingredients:

Directions:

  1. Preheat oven to 400°. Cut butter pound cake into 1/2-inch cubes, and place in a large bowl. Add butter and chopped fresh mint, and toss gently to coat. Place cubes in a single layer on a baking sheet. Bake for 10 minutes or until lightly toasted. Cool completely (about 30 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.8 Kcal (1552 kJ)
Calories from fat 336.07 Kcal
% Daily Value*
Total Fat 37.34g 57%
Cholesterol 122.92mg 41%
Sodium 65.54mg 3%
Potassium 111.45mg 2%
Total Carbs 8.43g 3%
Dietary Fiber 1.62g 6%
Protein 1.28g 3%
Vitamin C 4.4mg 7%
Vitamin A 1.2mg 39%
Iron 88.9mg 494%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 518.06 Kcal (2169 kJ)
Calories from fat 469.53 Kcal
% Daily Value*
Total Fat 52.17g 57%
Cholesterol 171.73mg 41%
Sodium 91.57mg 3%
Potassium 155.71mg 2%
Total Carbs 11.77g 3%
Dietary Fiber 2.27g 6%
Protein 1.78g 3%
Vitamin C 6.2mg 7%
Vitamin A 1.6mg 39%
Iron 124.3mg 494%
Calcium 62.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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