Chess Squares Recipe

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Chess Squares
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Ingredients:

Directions:

  1. Combine cake mix, butter, and egg and pat in 9 x 13 pan.
  2. Mix sugar, eggs, and cream cheese and pour on the crust mixture.
  3. Bake at 350 degrees for 35 - 40 minutes or until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.54 Kcal (1296 kJ)
Calories from fat 144.18 Kcal
% Daily Value*
Total Fat 16.02g 25%
Cholesterol 100.89mg 34%
Sodium 92.32mg 4%
Potassium 52.16mg 1%
Total Carbs 39.85g 13%
Sugars 37.6g 150%
Dietary Fiber 0.02g 0%
Protein 3.28g 7%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 29.8mg 3%
Amount Per 100 g
Calories 372.18 Kcal (1558 kJ)
Calories from fat 173.35 Kcal
% Daily Value*
Total Fat 19.26g 25%
Cholesterol 121.3mg 34%
Sodium 111mg 4%
Potassium 62.71mg 1%
Total Carbs 47.92g 13%
Sugars 45.21g 150%
Dietary Fiber 0.03g 0%
Protein 3.94g 7%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 35.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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