Directions:
- In a large bowl, stir together warm water and yeast. Let stand until creamy, about 10 minutes.
- In a Kitchenaid mixer with the hook attachment, mix together the warm milk, egg, softened butter, sugar, and salt.
- When the yeast/water mixture is foamy, add it to the sugar mixture.
- Stir in half of the flour. Then stir in the remaining flour, 1/2 cup at a time, until the dough has pulled away from the sides of the bowl. Knead with the hook attachment until smooth and elastic, about 8 minutes.
- Keep the dough in the Kitchenaid bowl. Cover with a moist cloth or loose plastic wrap and let rise in a warm place until doubled in volume, about 1 hour.
- Using the hook attachment, knead the dough for 3-5 minutes.
- Divide the dough into 12-16 equal pieces, and form into round balls. Place on lightly greased GLASS Pyrex at least 2 inches apart. Cover the rolls with a damp cloth or plastic wrap, and let rise until doubled in volume, about 40 minutes. Meanwhile, preheat oven to 325 degrees F.
- Bake for 30-35 minutes in the preheated oven, or until golden brown.
- Remove from oven and drizzle a small amount of honey over the rolls.
- Allow to cool in the pyrex.
- Note: If using a metal cake pan, increase the oven temperature to 375 and bake for 20-25 minutes.
- Alternative: instead of honey, 1/4 cup softened butter can be spread over rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 663.68 Kcal (2779 kJ) | ||
| Calories from fat | 159.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.76g | 27% | |
|---|---|---|---|
| Cholesterol | 81.8mg | 27% | |
| Sodium | 1198.1mg | 50% | |
| Potassium | 230.29mg | 5% | |
| Total Carbs | 107.77g | 36% | |
| Sugars | 11.23g | 45% | |
| Dietary Fiber | 4.56g | 18% | |
| Protein | 16.24g | 32% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.5mg | 9% | |
| Calcium | 71.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 287.46 Kcal (1204 kJ) | ||
| Calories from fat | 69.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.69g | 27% | |
|---|---|---|---|
| Cholesterol | 35.43mg | 27% | |
| Sodium | 518.93mg | 50% | |
| Potassium | 99.74mg | 5% | |
| Total Carbs | 46.68g | 36% | |
| Sugars | 4.87g | 45% | |
| Dietary Fiber | 1.98g | 18% | |
| Protein | 7.03g | 32% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.7mg | 9% | |
| Calcium | 30.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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