Sweet Potato Pie with Hazelnut Streusel Recipe

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Sweet Potato Pie with Hazelnut Streusel
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Ingredients:

Directions:

  1. Prepare and bake Graham Cracker Piecrust in a 9-inch pie plate, and cool on a wire rack.
  2. Preheat oven to 350°.
  3. To prepare filling, combine the sweet potato and the next 7 ingredients (sweet potato through eggs) in a food processor; process until smooth. Scrape sides of bowl once. Pour mixture into prepared crust.
  4. To prepare streusel, place hazelnuts on a baking sheet. Bake at 350° for 15 minutes, stirring once. Turn nuts out onto a towel. Roll up towel; rub off skins. Chop nuts. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, brown sugar, and cinnamon in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in hazelnuts. Sprinkle filling with streusel. Bake pie at 350° for 45 minutes or until set. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.51 Kcal (802 kJ)
Calories from fat 50.76 Kcal
% Daily Value*
Total Fat 5.64g 9%
Cholesterol 61.91mg 21%
Sodium 98.19mg 4%
Potassium 182.76mg 4%
Total Carbs 31.39g 10%
Sugars 23.47g 94%
Dietary Fiber 1.2g 5%
Protein 4.25g 8%
Vitamin C 3.3mg 5%
Vitamin A 0.4mg 12%
Iron 0.9mg 5%
Calcium 63.4mg 6%
Amount Per 100 g
Calories 212.98 Kcal (892 kJ)
Calories from fat 56.46 Kcal
% Daily Value*
Total Fat 6.27g 9%
Cholesterol 68.85mg 21%
Sodium 109.2mg 4%
Potassium 203.25mg 4%
Total Carbs 34.91g 10%
Sugars 26.11g 94%
Dietary Fiber 1.33g 5%
Protein 4.72g 8%
Vitamin C 3.6mg 5%
Vitamin A 0.4mg 12%
Iron 1mg 5%
Calcium 70.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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