Sweet Potato Pecan Pie Recipe

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Ingredients

Count

Nutrition

4023

Calories

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Ingredients:

Serving

1 (9 inch) unbaked pie crust
2 cups cooked and mashed sweet potatoes
2 eggs
3/4 cup white sugar
1/2 tsp salt
1 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves
1 2/3 cups light cream
3 tbsp butter, softened
2/3 cup packed brown sugar
2/3 cup chopped pecans

Directions:

Bake sweet potatoes until tender, peel and mash. Make sure all lumps are removed, straining if necessary.
Lightly beat eggs. Blend together eggs and sweet potatoes. Stir in sugar, salt, cinnamon, ginger, and cloves. Blend in cream. Pour into pie shell.
Bake in preheated oven at 400 degrees F (205 degrees C) 45-55 minutes or until knife inserted halfway between center and edge of pie comes out clean. Cool completely on rack.
To make Caramelized Pecan Topping: Combine butter or margarine, brown sugar, and pecans. Gently drop by spoonfuls over cooled pie to cover top. Broil 5 inches below heat until mixture begins to bubble, about 3 minutes. Watch carefully, if cooked too long, top will turn syrupy. Cool on rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4023.03 Kcal (16844 kJ)
Calories from fat	2132.58 Kcal
		% Daily Value*
Total Fat	236.95g	365%
Cholesterol	418.95mg	140%
Sodium	2543.16mg	106%
Potassium	3174.06mg	68%
Total Carbs	458.62g	153%
Sugars	305.64g	1223%
Dietary Fiber	28.52g	114%
Protein	50.56g	101%
Vitamin C	33.4mg	56%
Vitamin A	3.9mg	132%
Iron	21.6mg	120%
Calcium	468.5mg	47%

Amount Per 100 g
Calories	271.23 Kcal (1136 kJ)
Calories from fat	143.78 Kcal
		% Daily Value*
Total Fat	15.98g	365%
Cholesterol	28.25mg	140%
Sodium	171.46mg	106%
Potassium	213.99mg	68%
Total Carbs	30.92g	153%
Sugars	20.61g	1223%
Dietary Fiber	1.92g	114%
Protein	3.41g	101%
Vitamin C	2.3mg	56%
Vitamin A	0.3mg	132%
Iron	1.5mg	120%
Calcium	31.6mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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