Sweet potato loaves Recipe

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Sweet potato loaves
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Ingredients:

Directions:

  1. In a small mixing bowl, cream butter an sugar Add egg, mix well Combine the flour, baking powder, cinnamon, ginger and salt, add to creamed mixture just until blended (batter will be thick).
  2. Combine sweet potatoes and milk, stir into batter until blended.
  3. Fold in raisins.
  4. Transfer to two greased 5-3/4-in.
  5. X3-in.
  6. X2-in.
  7. Loaf pans.
  8. Bake at 350 for 35-40 minutes or until lightly browned and a toothpick inserted near the center comes out clean.
  9. Cool for 10 minutes before removing from pans to wire racks.
  10. An 8-in.
  11. Round baking pan may be used instead of the loaf pans.
  12. Bake for 20-25 minutes at 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 679.41 Kcal (2845 kJ)
Calories from fat 234.22 Kcal
% Daily Value*
Total Fat 26.02g 40%
Cholesterol 143.15mg 48%
Sodium 360.87mg 15%
Potassium 793.41mg 17%
Total Carbs 103.56g 35%
Sugars 31.51g 126%
Dietary Fiber 4.74g 19%
Protein 11.17g 22%
Vitamin C 1.7mg 3%
Vitamin A 0.6mg 21%
Iron 2.4mg 13%
Calcium 232.4mg 23%
Amount Per 100 g
Calories 312.41 Kcal (1308 kJ)
Calories from fat 107.7 Kcal
% Daily Value*
Total Fat 11.97g 40%
Cholesterol 65.82mg 48%
Sodium 165.93mg 15%
Potassium 364.83mg 17%
Total Carbs 47.62g 35%
Sugars 14.49g 126%
Dietary Fiber 2.18g 19%
Protein 5.14g 22%
Vitamin C 0.8mg 3%
Vitamin A 0.3mg 21%
Iron 1.1mg 13%
Calcium 106.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

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