Sweet Potato Cheesecake W Praline Sauce Recipe

Posted by
Rate It!
Sweet Potato Cheesecake W Praline Sauce
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. CRUST
  2. Mix well. Press evenly onto bottom of greased 8 inch springform pan.
  3. FILLING
  4. Large bowl combine cream cheese, brown sugar and flour. Beat with mixer until smooth. Add eggs and yolk, one at a time, beating after each addition. Stir in sweet potatoes, cream, vanilla and spices. Pour over the crust. Bake at 350 for 15 minutes. Lower temperature to 225 and bake for 1 hour and 15 minutes or until the center no longer looks wet and shiny, Remove from oven and run a knife around inside edge of pan. Turn oven off and return cake to oven and let sit for one hour or up to two hours until center is firm. Cool to room temperature and then chill, uncovered, overnight. Chill until ready to serve. Drizzle warm sauce over individual slices. Makes 12 to 18 slices.
  5. PRALINE SAUCE
  6. Mix sugar, cream and butter and bring to boil over medium heat. Boil two minutes, stirring often, Remove from heat. Stir in chopped pecans and vanilla.
  7. TIP: Do not overbake. This will cause major cracking. If cake cracks, use a hot, wet, sharp knife and make repairs. Cracking occurs during cooling. It shrinks. If cake is stuck to side of pan it will crack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.42 Kcal (2246 kJ)
Calories from fat 429.54 Kcal
% Daily Value*
Total Fat 47.73g 73%
Cholesterol 164.56mg 55%
Sodium 246mg 10%
Potassium 323.93mg 7%
Total Carbs 21.22g 7%
Sugars 12.52g 50%
Dietary Fiber 2.64g 11%
Protein 8.83g 18%
Vitamin C 2.9mg 5%
Vitamin A 0.4mg 13%
Iron 1.4mg 8%
Calcium 111.1mg 11%
Amount Per 100 g
Calories 344.14 Kcal (1441 kJ)
Calories from fat 275.57 Kcal
% Daily Value*
Total Fat 30.62g 73%
Cholesterol 105.57mg 55%
Sodium 157.82mg 10%
Potassium 207.82mg 7%
Total Carbs 13.61g 7%
Sugars 8.03g 50%
Dietary Fiber 1.69g 11%
Protein 5.66g 18%
Vitamin C 1.9mg 5%
Vitamin A 0.3mg 13%
Iron 0.9mg 8%
Calcium 71.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top