Sweet Onion Vinaigrette Recipe

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Sweet Onion Vinaigrette
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Ingredients:

Directions:

  1. Whisk together all ingredients except oil.
  2. Gradually add oil in a slow, stedy stream, whisking constantly until smooth.
  3. Cover and chill 30 minutes or more or until ready to serve. Great over salads and also roasted vegetables, fish, meat, rice, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.32 Kcal (805 kJ)
Calories from fat 167.67 Kcal
% Daily Value*
Total Fat 18.63g 29%
Sodium 406.94mg 17%
Potassium 25.25mg 1%
Total Carbs 5.82g 2%
Sugars 4.91g 20%
Dietary Fiber 0.36g 1%
Protein 0.41g 1%
Vitamin C 1.1mg 2%
Iron 0.1mg 0%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 315.39 Kcal (1320 kJ)
Calories from fat 274.96 Kcal
% Daily Value*
Total Fat 30.55g 29%
Sodium 667.33mg 17%
Potassium 41.41mg 1%
Total Carbs 9.54g 2%
Sugars 8.05g 20%
Dietary Fiber 0.58g 1%
Protein 0.67g 1%
Vitamin C 1.8mg 2%
Iron 0.1mg 0%
Calcium 7.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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