Sweet Onion Relish Recipe

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Sweet Onion Relish
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Ingredients:

Directions:

  1. Dice onions to a medium dice.
  2. Melt the butter in a large skillet over medium heat.
  3. When butter is melted, add the onions, salt and brown sugar. Cook onios over medium heat until they are soft and take on a nice caramel color.
  4. Turn up the heat to med-high and cook until they get darker in color and get a little sear going.
  5. Add the summer savory and the vinegars.
  6. Turn heat down to medium and let simmer until the liquid is almost gone.
  7. Serve immediately, or chill quickly and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.4 Kcal (1224 kJ)
Calories from fat 143.46 Kcal
% Daily Value*
Total Fat 15.94g 25%
Cholesterol 40.71mg 14%
Sodium 737.62mg 31%
Potassium 319.14mg 7%
Total Carbs 34.75g 12%
Sugars 25.04g 100%
Dietary Fiber 2.56g 10%
Protein 4.18g 8%
Vitamin C 14.7mg 25%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 65mg 6%
Amount Per 100 g
Calories 97.71 Kcal (409 kJ)
Calories from fat 47.94 Kcal
% Daily Value*
Total Fat 5.33g 25%
Cholesterol 13.6mg 14%
Sodium 246.49mg 31%
Potassium 106.65mg 7%
Total Carbs 11.61g 12%
Sugars 8.37g 100%
Dietary Fiber 0.86g 10%
Protein 1.4g 8%
Vitamin C 4.9mg 25%
Vitamin A 0.1mg 6%
Iron 0.2mg 2%
Calcium 21.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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