Sweet Glazed Carrots Recipe

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Sweet Glazed Carrots
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Ingredients:

  • 1 can of sliced carrots
  • 2 tbsp. butter
  • 1 cup of brown sugar

Directions:

  1. Cook carrots until soft. drain water. add butter and brown sugar. let carots cook until brown and until the sauce thickens. serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.2 Kcal (189 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 2%
Cholesterol 2.65mg 1%
Sodium 2.81mg 0%
Potassium 13.02mg 0%
Total Carbs 9.37g 3%
Sugars 9.28g 37%
Protein 0.01g 0%
Iron 0.1mg 1%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 418.53 Kcal (1752 kJ)
Calories from fat 83.35 Kcal
% Daily Value*
Total Fat 9.26g 2%
Cholesterol 24.58mg 1%
Sodium 26.06mg 0%
Potassium 120.54mg 0%
Total Carbs 86.8g 3%
Sugars 85.91g 37%
Protein 0.11g 0%
Vitamin A 0.1mg 0%
Iron 0.9mg 1%
Calcium 76.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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