Sweet Danish Hamantaschen With Cream Cheese Filling & Poppys Recipe

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Sweet Danish Hamantaschen With Cream Cheese Filling & Poppys
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Ingredients:

Directions:

  1. To Prepare Filling: Beat together cream cheese, honey and sugar. Add egg, vanilla, salt, and orange zest. Mix until cohesive.
  2. To Prepare Poppy Seed Streusel: Beat all ingredients on low speed until the mixture crumbles. Refrigerate until ready to use.
  3. To Prepare Dough: In a mixing bowl combine all dry ingredients. Add cold, cubed butter with paddle attachment. Mix on low speed for about 3 minutes or until mixture resembles cornmeal. Add all wet ingredients and mix on medium speed for about 2 minutes, until dough forms a batter.
  4. Cover with plastic wrap and let set in a refrigerator overnight. After 24 hours remove dough from bowl and place on a well-floured surface. Flour the top of the dough and roll into a 12X4 rectangle. With the rectangle horizontal to you fold the right third of the dough over the left creating a letter fold. Wrap in plastic wrap and return to refrigerator to rest for 30 minutes. Repeat the letter fold technique two more times (alternating left, then right).After the third turn is complete let rest in refrigerator for 30 more minutes. Remove dough from refrigerator and place dough on well-floured surface and roll out to 1/4 thick, keeping it as close to a square as possible.
  5. Cut the Danish into 3 squares and place about 1 tablespoon of filling (filling recipe below) into the center of the square. Sprinkle the streusel (streusel recipe below) on top and bring corners into the center forming a pouch.
  6. Preheat oven to 350°F
  7. Brush dough with egg whites and sprinkle with more streusel. Bake in the oven for about 25 minutes or until golden brown. Let cool and dust with powder sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.42 Kcal (688 kJ)
Calories from fat 86.22 Kcal
% Daily Value*
Total Fat 9.58g 15%
Cholesterol 32.77mg 11%
Sodium 117.41mg 5%
Potassium 42.93mg 1%
Total Carbs 18.08g 6%
Sugars 9.59g 38%
Dietary Fiber 0.45g 2%
Protein 2.16g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 30.7mg 3%
Amount Per 100 g
Calories 383.55 Kcal (1606 kJ)
Calories from fat 201.14 Kcal
% Daily Value*
Total Fat 22.35g 15%
Cholesterol 76.44mg 11%
Sodium 273.89mg 5%
Potassium 100.14mg 1%
Total Carbs 42.17g 6%
Sugars 22.38g 38%
Dietary Fiber 1.05g 2%
Protein 5.04g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 3%
Iron 1.3mg 3%
Calcium 71.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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