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Sweet Bread Pudding With a Vanilla Kick Recipe

Sweet Bread Pudding With a Vanilla Kick Recipe

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Ingredients:

Serving

8 pieces french toast bread (i find it at safeway)
6 eggs, room temperature
2 egg yolks, room temperature
2 1/2 cups sugar
3 -4 tbsp vanilla
2 tsp cinnamon
1/2 tsp nutmeg
1/2 cup butter
6 cups milk, best

Directions:

Preheat oven to 350°.
Cut French Toast bread into small bite-size cubes.
Place in the bottom of an ungreased 9x13 pan. (Works great in a clay pan, if you have one).
Combine dry ingredients; set aside.
In a medium sized bowl, whisk the eggs until foamy; set aside.
In a medium saucepan, heat milk and butter over low heat until butter melts; remove from heat.
Add dry ingredients and vanilla to milk and stir until sugar dissolves.
Very slowly, pour the milk into the eggs while constantly stirring, as to avoid curdling the eggs.
Pour over bread cubes.
Let sit for about 15 minutes, stirring occasionally, so the bread can become soaked.
Bake for 60 minutes or until the sides get brown and begin to pull slightly away from pan.
Let cool slightly.
This pudding is very sweet and doesn't need a topping but, if desired, top with whipped cream, ice cream or one of the many great toppings or sauces found here on Zaar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	354.47 Kcal (1484 kJ)
Calories from fat	107.69 Kcal
		% Daily Value*
Total Fat	11.97g	18%
Cholesterol	131.91mg	44%
Sodium	275.04mg	11%
Potassium	242.15mg	5%
Total Carbs	49.64g	17%
Sugars	33.15g	133%
Dietary Fiber	0.25g	1%
Protein	10.27g	21%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	200mg	20%

Amount Per 100 g
Calories	101.1 Kcal (423 kJ)
Calories from fat	30.71 Kcal
		% Daily Value*
Total Fat	3.41g	18%
Cholesterol	37.62mg	44%
Sodium	78.45mg	11%
Potassium	69.07mg	5%
Total Carbs	14.16g	17%
Sugars	9.46g	133%
Dietary Fiber	0.07g	1%
Protein	2.93g	21%
Iron	0.4mg	7%
Calcium	57mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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