Directions:
- Put all ingredients in a slow cooker and gently mix. Cover and put on low heat for 9-10 hours. Remove lid for the last 2-3 hours. When the hotdogs get good and dark, not just plump, they are done.
- Serve over rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 649.87 Kcal (2721 kJ) | ||
| Calories from fat | 170.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.93g | 29% | |
|---|---|---|---|
| Sodium | 1608.92mg | 67% | |
| Potassium | 173.06mg | 4% | |
| Total Carbs | 114.8g | 38% | |
| Sugars | 55.72g | 223% | |
| Dietary Fiber | 4.63g | 19% | |
| Protein | 5.82g | 12% | |
| Vitamin C | 14.7mg | 25% | |
| Iron | 2.3mg | 13% | |
| Calcium | 76.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 240.65 Kcal (1008 kJ) | ||
| Calories from fat | 63.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 29% | |
|---|---|---|---|
| Sodium | 595.79mg | 67% | |
| Potassium | 64.09mg | 4% | |
| Total Carbs | 42.51g | 38% | |
| Sugars | 20.63g | 223% | |
| Dietary Fiber | 1.72g | 19% | |
| Protein | 2.15g | 12% | |
| Vitamin C | 5.5mg | 25% | |
| Iron | 0.8mg | 13% | |
| Calcium | 28.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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