Directions:
- Mix first 3 ingredients together
- Pour batter in a 9' bread pan
- Bake at 350 for 45 minutes
- Pour melted butter on top, bake another 10 min.
- DANG!!!!!!!!!!!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.11 Kcal (1110 kJ) | ||
| Calories from fat | 55.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.21g | 10% | |
|---|---|---|---|
| Cholesterol | 15.25mg | 5% | |
| Sodium | 561.93mg | 23% | |
| Potassium | 71.99mg | 2% | |
| Total Carbs | 43.97g | 15% | |
| Sugars | 7.35g | 29% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 4.76g | 10% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 13% | |
| Calcium | 162mg | 16% | |
| Amount Per 100 g | |||
| Calories | 250.18 Kcal (1047 kJ) | ||
| Calories from fat | 52.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.86g | 10% | |
|---|---|---|---|
| Cholesterol | 14.39mg | 5% | |
| Sodium | 530.28mg | 23% | |
| Potassium | 67.94mg | 2% | |
| Total Carbs | 41.49g | 15% | |
| Sugars | 6.94g | 29% | |
| Dietary Fiber | 1.33g | 6% | |
| Protein | 4.49g | 10% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.2mg | 13% | |
| Calcium | 152.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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