Super Tender Cube Steaks Recipe

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Super Tender Cube Steaks
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Ingredients:

Directions:

  1. Spray a baking dish with nonstick spray.
  2. Season the cube steaks on both sides with seasoning salt, garlic and black pepper.
  3. Place some rings of onion on top of steaks, then add chunks of potatoes, then a few more onions.Sprinkle potatoes and onions with a little more of the seasoning.
  4. Pour beef broth over all and also add the worcheshire sauce to taste. Cover tightly with foil and bake at 325 for 2 hours ( no peeking till at least 1.5 hours then check if more liquid is needed).
  5. You may also add any other veggie of your choice at the beginning, carrots or some shrooms might be good! Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.2 Kcal (1349 kJ)
Calories from fat 136.15 Kcal
% Daily Value*
Total Fat 15.13g 23%
Cholesterol 39.76mg 13%
Sodium 1056.36mg 44%
Potassium 788.89mg 17%
Total Carbs 33.04g 11%
Sugars 7.89g 32%
Dietary Fiber 4.67g 19%
Protein 14.41g 29%
Vitamin C 6.7mg 11%
Vitamin A 1.3mg 43%
Iron 3.1mg 17%
Calcium 72mg 7%
Amount Per 100 g
Calories 98.71 Kcal (413 kJ)
Calories from fat 41.71 Kcal
% Daily Value*
Total Fat 4.63g 23%
Cholesterol 12.18mg 13%
Sodium 323.64mg 44%
Potassium 241.69mg 17%
Total Carbs 10.12g 11%
Sugars 2.42g 32%
Dietary Fiber 1.43g 19%
Protein 4.41g 29%
Vitamin C 2.1mg 11%
Vitamin A 0.4mg 43%
Iron 1mg 17%
Calcium 22.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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