Super Easy Cheese Fondue Recipe

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Super Easy Cheese Fondue
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Ingredients:

Directions:

  1. Heat water and wine…add cheese and stir until melted. Toss cheese with a little flour to thicken.
  2. Assorted dippers - cubed ham (skip for vegetarian option), blanched broccoli, carrots, or cauliflower, cherry tomatoes, chopped green bell peppers, cubed French bread peeled and chopped apples or pears.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450.67 Kcal (1887 kJ)
Calories from fat 261.96 Kcal
% Daily Value*
Total Fat 29.11g 45%
Cholesterol 96.37mg 32%
Sodium 1742.33mg 73%
Potassium 332.34mg 7%
Total Carbs 7.01g 2%
Sugars 3.92g 16%
Dietary Fiber 0.06g 0%
Protein 26.42g 53%
Vitamin A 0.4mg 13%
Iron 0.8mg 4%
Calcium 817.9mg 82%
Amount Per 100 g
Calories 192.87 Kcal (808 kJ)
Calories from fat 112.11 Kcal
% Daily Value*
Total Fat 12.46g 45%
Cholesterol 41.24mg 32%
Sodium 745.67mg 73%
Potassium 142.23mg 7%
Total Carbs 3g 2%
Sugars 1.68g 16%
Dietary Fiber 0.02g 0%
Protein 11.31g 53%
Vitamin A 0.2mg 13%
Iron 0.3mg 4%
Calcium 350.1mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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