Sunflower Coffee Cake Recipe

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Sunflower Coffee Cake
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Ingredients:

Directions:

  1. Leave one biscuit whole and place in center of pan
  2. Cut all in half but 1 and place around the center to form a sunflower
  3. Take the last one and cut into 4ths. roll one to make stem and the other 2, shape leaves and place into the bottom of the sunflower. the other piece of dough roll into little balls, roll into cinnamon and sugar and place into center of sunflower
  4. Bake about 10 minutes or until golden brown. make up thin glaze and drizzle over biscuits.
  5. * If 2 tubes are used ,just make as extra flower petals
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.33 Kcal (1651 kJ)
Calories from fat 261.36 Kcal
% Daily Value*
Total Fat 29.04g 45%
Cholesterol 72.43mg 24%
Sodium 896.67mg 37%
Potassium 119.45mg 3%
Total Carbs 24.24g 8%
Sugars 3.15g 13%
Dietary Fiber 0.6g 2%
Protein 10.85g 22%
Iron 1.1mg 6%
Calcium 80.6mg 8%
Amount Per 100 g
Calories 349.43 Kcal (1463 kJ)
Calories from fat 231.6 Kcal
% Daily Value*
Total Fat 25.73g 45%
Cholesterol 64.18mg 24%
Sodium 794.57mg 37%
Potassium 105.85mg 3%
Total Carbs 21.48g 8%
Sugars 2.79g 13%
Dietary Fiber 0.53g 2%
Protein 9.61g 22%
Iron 1mg 6%
Calcium 71.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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